Episode #158 – Don’t Mess with Jess

If the fastener business sometimes feels like mortal combat, one group seems prepared. YFP president, Jake Glaser leads a wide ranging conversation with fellow youthful thread warriors London Penland, of Eurolink, and Young Fastener Professional of the Year, Jessi Solt, that reveals a true fighting spirit (1:22:06). Meanwhile, the fastener industry inducted the far less bellicose John “Cowboy” Wachman, and G.L. Huyett CEO, Tim O’Keeffe to its Hall of Fame (16:34). During the Fastener News Report, battle hardened news editor, Mike McNulty hosts ITR Economics analyst, Alex Chausovsky to discuss the shocking FDI numbers, and to size up prospects for long term prosperity (43:35). Industry educator Carmen Vertullo gets right to the point on the Fastener Training Minute (1:13:05). Cameos: Emerald show manager Morgan Wilson and Jamie Lawrence of AVK Industrial Products. Brian and Eric make peace with the new virtual mindset, and look to the poets for inspiration.  Run time: 02:15:28

About the Hosts

Brian Musker

Brian Musker

Known as the “hardest working man in the online thread game”, Brian Musker earned his advanced engineering degree with a thesis on fastening technology many years before entering the fastener industry with the launch of the FCH Sourcing Network in 2006. Today, he is known as the developer of the industry renowned “FCH Scrubber” software that cleans and cross-matches fastener inventory for distributors across the industry. He is also a strong advocate for his beloved breakfast spread, Vegemite.

Eric Dudas

Eric Dudas

Eric Dudas got the idea of launching Fully Threaded Radio in the early days of podcasting as he pondered how to promote the FCH Sourcing Network to an industry that wasn’t doing much with traditional social media. Fifteen years later, the show has a life of its own and has opened more doors than he could have imagined. More recently, he’s been working to build the NFBBQA (National Fastener BBQ Association) to help fastener professionals better enjoy cooking meat over fire. He also enjoys chicken ranching at his small farm in semi-rural northeast Ohio.