Episode #121 – This is Your IFE

During a landmark podcast that will stand as a historic marker of many lives in fastening, industry pro jocks Jake Davis, of BTM Manufacturing, and Baron “Best Beard” Yarborough, of Spring Bolt and Nut, join in for the annual Vegas show round up (1:20:32). Fellow luxury resort connoisseur, Bill Akerfeldt of Lindstrom comments on recent price increases as well as accommodations at the show (31:01). Würth EVP Marc Strandquist evaluates FDI numbers with industry anchor, Mike McNulty, on the Fastener News Report (48:12). Continuing his recent marathon of fastener show seminars, Carmen Vertullo presents an extended Fastener Training Minute, addressing ROCAP testing for structural bolts (1:11:30). Plus, the lovely and talented Lynn Dempsey with interviews aplenty from the show floor. BONUS: What does industry legend, Bill Unferth, have to say about Bill Derry’s naughty side…? (2:05:42) Brian and Eric compare notes on spending time in the FCH booth (mostly) for another year.
Run time: 02:13:29

About the Hosts

Brian Musker

Brian Musker

Known as the “hardest working man in the online thread game”, Brian Musker earned his advanced engineering degree with a thesis on fastening technology many years before entering the fastener industry with the launch of the FCH Sourcing Network in 2006. Today, he is known as the developer of the industry renowned “FCH Scrubber” software that cleans and cross-matches fastener inventory for distributors across the industry. He is also a strong advocate for his beloved breakfast spread, Vegemite.

Eric Dudas

Eric Dudas

Eric Dudas got the idea of launching Fully Threaded Radio in the early days of podcasting as he pondered how to promote the FCH Sourcing Network to an industry that wasn’t doing much with traditional social media. Fifteen years later, the show has a life of its own and has opened more doors than he could have imagined. More recently, he’s been working to build the NFBBQA (National Fastener BBQ Association) to help fastener professionals better enjoy cooking meat over fire. He also enjoys chicken ranching at his small farm in semi-rural northeast Ohio.