Episode 154 of FullyThreaded is Live!

Brian Musker
fully threaded 152

Fully Threaded Radio episode 154 “Stay @ Home Tour” was published July, 21, 2020.

Feeling right at home in their new roles with LindFast Solutions Group, Bernie Longen and John “OJ” Simpson explain recent developments and things to come as the fastener industry powerhouse supplier hits its stride (1:17:49).

ITR Economics analyst Alex Chausovsky presents a clear, if uneven, path to growth and a key opportunity segment as he summarizes his recent NFDA virtual summit presentation (20:16).

The maverick CEO of G.L. Huyett, Tim O’Keeffe joins Fastener Technology International editor Mike McNulty on the Fastener News Report to discuss the surprising resurgence of the latest FDI numbers (43:54).

Plus, nylon insert locknuts receive the Carmen Vertullo treatment during the Fastener Training Minute (1:10:24).

Brian and Eric make excuses for terrible fishing, but their determination to keep plugging is never in doubt.

Run time:  2:07:23

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About the Hosts

Brian Musker

Brian Musker

Known as the “hardest working man in the online thread game”, Brian Musker earned his advanced engineering degree with a thesis on fastening technology many years before entering the fastener industry with the launch of the FCH Sourcing Network in 2006. Today, he is known as the developer of the industry renowned “FCH Scrubber” software that cleans and cross-matches fastener inventory for distributors across the industry. He is also a strong advocate for his beloved breakfast spread, Vegemite.

Eric Dudas

Eric Dudas

Eric Dudas got the idea of launching Fully Threaded Radio in the early days of podcasting as he pondered how to promote the FCH Sourcing Network to an industry that wasn’t doing much with traditional social media. Fifteen years later, the show has a life of its own and has opened more doors than he could have imagined. More recently, he’s been working to build the NFBBQA (National Fastener BBQ Association) to help fastener professionals better enjoy cooking meat over fire. He also enjoys chicken ranching at his small farm in semi-rural northeast Ohio.